On the table party display, I just made the middle frozen cake 😉😉
2 weeks ago, my gal needed to bring Cupcakes or Cakes For Nepal. Her school tried to raise money for Nepal.
Since I was in the mood to make cupcakes, I made these petit fours instead😉😉😉
They were mocha sponge cakes with strawberry Buttercream. . Yumm 😋😋😋
Bell rang.. yipppeeee School was Finished..
On the front of School gate I bought cilok.. ate it while took walking home with friends.. Chit-chatted, laughed😃😃, made a joke n ate together...😉😉 It was a great fun n very precious memories...😙😙
If there were really a time machine, I want to go back to enjoy it again.. 😙😙😙
Day 2 - OTAK2 PANGGANG (GRILLED FISH CAKE)
It is my style of Otak2.. 😆😆👏👏👏
The Original is wrapped in the banana leaf and grilled on charcoals.👍👍
It is so delicious, even though without banana leaf wrapping. 😉😉👍👍👏👏 The most important is the taste.. hehe 😆😆😆
The dipping is sweet sour garlicky chillies Sauce.. Yum..yum 😙😙😙
Day 1 - CHEESY TUNA PENNE PASTA..
Heemm..emmm.. so delicious dinner cooked by Super Handsome Chef John..
It's my answer to the 5 days FOOD CHALLENGE FROM DEE..
And I want to nominate aunty Sintjin and Fei to join this 5 days Food Challenge...
Come on chefs show us your yummy foods...